What is a Restaurant Manager’s Resume?
The restaurant manager’s resume is a document for a professional responsible for the overall operations of the restaurant, including staffing, food quality, and customer service. The manager must ensure that all employees are performing their tasks correctly and efficiently, and must also handle customer complaints or concerns. The manager must be able to work long hours, often under considerable stress.
What to Include on Restaurant Manager’s Resume?
Your proper resume format in 2023 is your first impression on potential employers, so it’s important to make sure it’s a good one. Here are some tips on what to include on your restaurant manager’s resume sample:
- Name and contact information.
- Resume summary.
- Skills.
- Education.
- Work experience.
- Additional relevant accomplishments.
Resume Summary
Experienced Restaurant Manager with a proven track record in managing and operating a successful restaurant. Strong leadership and organizational skills with a focus on delivering customer satisfaction.
Restaurant Manager Skills to Include on Resume
- Leadership
- Teamwork
- Strategic planning
- Problem-solving
- Financial management
- Marketing and sales
- Customer service
Education:
Bachelor’s Degree in Hotel & Restaurant Management, Bluffton University, Bluffton, OH
Experience:
Restaurant Manager
Premium, New York, NY 2019-present
- Responsible for overseeing all aspects of the restaurant, including hiring and training staff, creating menus, ordering supplies, and ensuring customer satisfaction.
- Managed a team of 20 employees.
Restaurant Manager
Yummy, Washington, WA 2017-2019
- Led the restaurant to achieve an “A” rating from the health department.
- Successfully increased sales by 20% during my tenure.
Restaurant Manager
Pasta, New York, NY 2015-2017
- Managed all aspects of a small family-owned Italian restaurant.
- Increased sales by 18%.
Resume Example #2
Resume Summary
Results-oriented restaurant manager with over 10 years of experience in the food service industry. Proven track record of leading teams and driving sales growth. Skilled in operations management, menu development, and staff training. Strong customer service orientation.
Skills to Include on a Restaurant Manager Resume
- Leadership
- Teamwork
- Strategic planning
- Problem-solving
- Financial management
- Marketing and sales
- Customer service
Education:
Bachelor of Science in Business Administration, concentration in Restaurant Management, XYZ University
Experience:
Restaurant Manager
ABC Restaurant, NY 2019-present
- Review the customer feedback and complaints from the past week
- Resolve any outstanding issues with customers
- Meet with the team to discuss any areas of improvement
- Train new staff members
Restaurant Manager
CDE Restaurant, Washington, WA 2017-2019
- Handle customer complaints
- Manage inventory
- Train employees
- Create menus
Restaurant Manager
XYZ Restaurant, New York, NY 2015-2017
- Planning and organizing menus
- Negotiating food and beverage contracts
- Coordinating with kitchen staff
Lindsay is a certified resume writer and interview coach. She obtained her certification in resume writing (CPRW) which will allow her resume expertise to help readers outshine the competition within the first 5 seconds of reviewing what they have on paper.
